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Chocolat Madagascar


Multi International Award winning Finest Origin Chocolate, freshly produced in Madagascar from the finest Cocoa’s in Madagascar. World winners of the prestigious Golden Bean Award.



  • Vegan Cashew Milk (40% Cocoa) – Smooth & creamy, from the cashew nuts with notes of fruit from the fine cacao of Sambirano. Fine texture. Long finish.
  • Vegan Dark (100% Cocoa) – Smooth texture, fruity red berry and raisin notes.

No added flavours
No chemical processing
No alkalisation
Gluten free
Alternative to Milk Chocolate



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SKU: 58 Categories: ,


Please note all of our products have been prepared in an environment where the following allergens are present: PEANUTS, NUTS, DAIRY, GLUTEN, EGGS, SOYA & SESAME

Storage Advice:
Store somewhere cool, away from direct light and strong odours. DO NOT refrigerate.

Additional information


Vegan Cashew Milk (40% Cocoa), Vegan Dark (100% Cocoa)


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